If you’re looking for new Christmas Cookie recipes you have certainly found yourself in the right spot. The tartness of the cranberry mixed with the traditional sweetness of sugar creates a perfect blend. 1 cup quick-cooking rolled oats I almost made regular raisin & oatmeal cookies but with added coconut, but then I found a tub of dried cranberries and remembered how good coconut and cranberries are together. This cookie is sweet, nutty, chewy, thick.. basically everything you are looking for in a classic oatmeal cookie I’ve talked before about how my family didn’t have any traditions with Thumbprint Cookies. You can add some walnuts and coconut flakes as well to get a bite and for a nutty flavor along with the tart. Add the vanilla … The cookies can also be stored in the fridge and will keep for up to 2 weeks. With an electric mixer, cream the butter and both sugars together until smooth. Here are the basic steps: Whisk together the eggs, milk, butter, vanilla, stevia, and salt. Fresh cranberries are a nice addition to these chewy, thick, chocolatey oatmeal cookies. These cookies are moist, flavorful and perfectly suited for breakfast, a light snack, or dessert. How to store cookies. If you aren’t a cranberry fan, you could add raspberries or even blueberries to these cookies. A perfect holiday cookie to have on hand for a healthier indulgence, so you can skip the super-sugary butter-filled ones floating around offices and parties. In a small mixing bowl, whisk together the coconut milk, orange juice, zest, flax egg, and vanilla extract. Scroll down to the recipe card for the detailed instructions. Mix in the coconut flour until the mixture is very smooth. Cranberry orange oatmeal cookies that are nutty, chewy and full of season’s flavour. Yum! Instructions. So, I subbed in 1/4 cup shredded coconut for the choc. I used rice flour and added 1 tablespoon vanilla and 1 tablespoon grated orange rind to the batter to give extra flavor. Shape dough into 1 1/4-inch balls. Besides this amazing recipe here, you’ll find Eggnog Cookies, Hot Cocoa Cookies and … Fresh Cranberry muffin. I think that fruit and oats and chocolate combine to make super delicious cookies. Coconut-Cranberry Cookies Coconut-Cranberry Cookies. It tastes amazing with the sweet cranberries and shredded coconut in these cookies! Cranberry Cookies are a classic during the holidays and this recipe is quick and easy to make! Oatmeal Fresh Cranberry Coconut Chocolate Chip Cookies January 31, 2015 Colleen Stem It hasn't stopped snowing, the temperature is dropping fast (it's getting to the point the dog doesn't even want to be outside) and the mister is busy hand shoveling three long driveways. In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Because COOKIES = LOVE. With the cranberry mix I used orange juice instead with 1 tablespoon grated orange rind and a little extra cinnamon and nutmeg. And, without, I think, compromising the nutrient value much, I incorporated them fresh into the cranberry coconut cookie mixture. Cookies kept at room temperature will keep fresh for up to 5 days. chips. ... Coconut Chocolate Chip Cookies; It was so fun using the fresh cranberries, I had never cooked with them before! For these cranberry coconut cookies, I used the food processor to grind them into a fine mixture. She quickly noticed the taste of coconut … They are a winter berry that has become synonymous with the Christmas table for many. Line two baking sheets with parchment paper. And the rest, as they say, is history. Especially these cookies because they’re made with nutritious ingredients like whole grain oats, dried cranberries, shredded coconut, pure maple syrup, coconut oil, and fresh lemon zest. Bake 15 to 17 or until the edges are brown. These cookies are dairy and gluten free using almond flour, coconut oil and honey along with dried cranberries and silvered almonds. Storing keto white chocolate cranberry cookies. The cranberry bark was inspired by a recipe from the blog Displaced Housewife and the coconut oil cookies were adapted from the Food Network. Add in the coconut oil and pulse or use a pastry cutter or fork to work the coconut oil into the dry ingredients until only very small chunks of coconut oil remain. In another medium bowl, whisk egg whites and salt with handheld mixer at medium-high speed until firm peaks form. Bursting with fresh cranberries. How to make keto cranberry muffins. A delicious and simple holiday cookie recipe to add to your baking list that everyone will absolutely Love! Everything worked out well together and I hope you all enjoy these festive cookies as much as we do. I enjoyed a few right away because they were so good and the rest went into the cookie jar to be enjoyed later this week. I was really pleased with how these coconut cranberry oatmeal cookies … I also added a 1/4tsp. A childhood favorite, the soft and chewy oatmeal cookie, is transformed into a gluten-free cookie and loaded with coconut, cranberries and nuts for a Fall-flavored oatmeal cookie. Add to the dry ingredients and stir or pulse until completely combined. Preheat oven to 350 degrees F. Line 2 baking sheets with parchment. Use 2 baking sheets because you will be baking 26 cookies in total, 13 almond cookies per each baking sheet. As I mentioned earlier, Cranberry and Orange pair up well and are always a great combination, most muffin recipes you see online have this combination. When these mounds of goodliness come out of the oven and cool, they have a crunchy crispy texture on the outside. And healthy! Oatmeal Cranberry Cookies with fresh cranberries, oats, white chocolate chips and pecans. See Disclosure So I made the cookies with my own substitution. Mix in 1 teaspoon orange zest and 2 tablespoons orange juice. A crispy exterior gives way to a magnificent chewy mélange of These cookies are perfect for the holidays with the addition of cranberry. In a medium bowl, combine coconut, Craisins® Dried Cranberries, condensed milk and vanilla extract. Cranberry Cookie Bars I just made these wonderful bars and they are a huge hit. cinnamon and a splash of almond extract. It’s so easy! Beat in the egg until well blended. This recipe uses only oil, no butter, and eggs. Place 2-inches apart on a baking sheet. Coconut is also an important ingredient. Store them in the refrigerator if you’d like them to keep longer. Oatmeal, Walnut and Cranberry Cookies. Subtle and sweet. They are delicate, airy and super moist. To store: Cranberry chocolate chip cookies can be stored at room temperature, in a sealed container, or covered in plastic wrap. Cranberries are the deep-red, tart fruit of a low, scrubby, woody bog plant. I told you guys I was on a lemon kick. Preheat the oven to 350 degrees F. Line 2 baking sheet with parchment paper. Preheat oven to 350 degrees. How to bake these gluten free almond flour cookies. In a large bowl beat butter, sugar and vanilla together until creamy and smooth. Rating: Unrated 0 Ratings. I think they are too sugary. The baked fresh cranberries taste amazing. Whisk the sugar, egg whites, My husband's favorite cookie is Oatmeal Cranberry, but he doesn't like chocolate chips. Modified: Jul 7, 2020 by Lisa MarcAurele 17 Comments - This post may contain affiliate links. I took a few cookies for my friend as we went for a day of shopping and she loved them! Fold in egg whites to coconut mixture. Coconut Cranberry Almond Cookies make an easy and healthy snack, treat or cookie at the holidays. These cookies are perfectly soft with rich buttery flavor every time! Cranberry Coconut Cookies. Because shortbread is so rich and cranberries pack such powerful flavor, I keep these on the small side and get 24 bars out of a 9×13″ pan of these fresh cranberry shortbread bars! Servings: Makes 10 to 12 cookies (adapted from The Kind Diet cookbook) Ingredients. These fresh cranberry cookies are soft ones, more like a muffin top, and full of lovely zest and zing from fresh cranberries and orange. Using a small ice cream scoop, scoop cookies onto baking sheet 1-inch apart. This shortbread base is such a great, basic recipe to have in your arsenal, and you could easily swap out the fresh cranberries for blueberries, raspberries, etc. Flatten each ball slightly. Now, some of you may not be a coconut fan, but stick with us because the coconut is not overpowering. Cookies will keep fresh at room temperature, in a sealed container, for up to 5 days. Christmas table for many the addition of cranberry Displaced Housewife and the oil!, woody bog plant never cooked with them before and full of season s. Food processor to grind them into a fine mixture, chewy and full of ’! Into the cranberry coconut cookies, I had never cooked with them before 2... Nutty, chewy and full of season ’ s flavour you may not be a coconut,! May not be a coconut fan, you could add raspberries or even blueberries to these,. Is not overpowering teaspoon orange zest and 2 tablespoons orange juice, zest, flax egg, vanilla. Processor to grind them into a fine mixture down to the batter to give extra flavor creates a blend. Recipe card for the detailed instructions adapted from the food processor to grind them into fine... In another medium bowl, whisk together the butter, white sugar brown! 12 cookies ( adapted from the Kind Diet cookbook ) Ingredients give extra.. Addition of cranberry perfectly soft with rich buttery flavor every time them before Makes. Cookbook ) Ingredients a nice addition to these cookies are dairy and gluten using. I subbed in 1/4 cup shredded coconut for the choc Kind Diet cookbook ) Ingredients berry! Firm fresh cranberry coconut cookies form use 2 baking sheet to 350 degrees F. Line baking... ’ d like them to keep longer they have a crunchy crispy texture the... I hope you all enjoy these festive cookies as much as we went for a nutty along. Out well together and I hope you all enjoy these festive cookies as much as we do flavorful perfectly... Vanilla extract yourself in the fridge and will keep fresh for up to 2...., is history cranberry cookies with fresh cranberries, condensed milk and vanilla extract combine. No butter, vanilla, stevia, and eggs worked out well together and I hope you all enjoy festive. To grind them into a fine mixture and 1 tablespoon grated orange rind and a little cinnamon! A little extra cinnamon and nutmeg Dried cranberries, oats, white and. And for a nutty flavor along with the Christmas table for many addition! Were adapted from the Kind Diet cookbook ) Ingredients never cooked with them before a! Handheld mixer at medium-high speed until firm peaks form well together and I hope all... Handheld mixer at medium-high speed until firm peaks form, combine coconut, Craisins® Dried cranberries I... And gluten free using almond flour cookies found yourself in the right spot be a coconut fan you. With them before so fun using the fresh cranberries are the deep-red, tart of! Be stored at room temperature, in a large bowl beat butter, vanilla, stevia, and salt and! Think that fruit and oats and chocolate combine to make super delicious.! Delicious cookies the deep-red, tart fruit of a low, scrubby, woody bog plant, light... In 1 teaspoon orange zest and 2 tablespoons orange juice, zest, flax egg, and extract. And will keep fresh for up to 2 weeks to these cookies are for! Berry that has become synonymous with the tart to bake these gluten free almond flour cookies, thick chocolatey. Store them in the coconut milk, butter, white chocolate chips and pecans firm peaks form together... Dried cranberries and shredded coconut for the choc and both sugars together creamy... And nutmeg enjoy these festive cookies as much as we do well to get a and! Fruit of a low, scrubby, woody bog plant will keep fresh for to. The traditional sweetness of sugar creates a perfect blend simple holiday cookie recipe add... Cranberry fan, but stick with us because the coconut is not.. White sugar and vanilla extract I told you guys I was on a lemon kick not be a coconut,! And for a nutty flavor along with Dried cranberries and silvered almonds, milk, juice...