Shake well; you want a nice froth on the top from the pineapple juice. Pour the mix into a tall glass, then add the pineapple juice and lime juice and stir gently. 2 Ngiam, a Hainanese, was a bartender at Raffles Hotel at the turn of the century.. Garnish with skewered Brandied Cherries. How to make a Singapore Sling Cocktail. Bénédictine Garnish with a cherry and a slice of pineapple. Cherry liqueur 12,0 cl (4 oz.) Garnish with pineapple and cocktail cherry. Also documented in The Sainsbury Book of Cocktails & Party Drinks[10] is the Straits Sling which was even stronger but also added Benedictine, Angostura Bitters, and Orange Bitters, but its garnish was both lemon and orange slices and it did not have the glacé cherry. 2oz pineapple juice. Cointreau orange liqueur; 7,5 ml/ ¼ oz. 1/3 ounce Cointreau. The insider’s guide to good drinking. Strain into highball glass. 1½ oz Gin; 1½ oz Pineapple Juice; ½ oz Lime Juice; ¼ oz Cherry Heering; ¼ oz Benedictine; ¼ oz Grenadine; ¼ oz Cointreau; 1 dash Angostura Bitters; Shake all ingredients with ice in a Cocktail Shaker. The Singapore Sling cocktail is a gin-based sling cocktail from Singapore. How Long Does Baileys (And Other Cream Liqueurs) Last? Top with a splash of soda water; stir. 30 ml/ 1 oz. Step 3. There is a minor difference in that the measure of spirits were twice the quantity compared with the lemon and soda of the 1930 quotation and garnished with slice of lemon and a glacé cherry. Singapore Sling recipe at International Bartenders Association How to make a Singapore Sling Cocktail. By simply adding pineapple juice and other juices, anybody can create the perfect Singapore Sling ® consistently, conveniently and quickly. D. A. Embury stated in the Fine Art of Mixing Drinks: "Of all the recipes published for [this drink] I have never seen any two that were alike." ½ ounce simple syrup. Dash of Angostura Bitters. SINGAPORE SLING Ingredients: 1 1/2 fl oz Dry Gin 1/2 fl oz Cherry Liqueur (sub) 1/4 fl oz Benedictine D.O.M. Some versions of the Sling also include soda, which is really more of a matter of personal taste. Save my name, email, and website in this browser for the next time I comment. Singapore Sling Ingredients. Pour all ingredients into cocktail shaker filled with ice cubes. To that end, here’s our rendition of the Sling, one which uses more pineapple juice and sweetens things up a bit to give it more of a tropical flair, while keeping the drink’s iconic herbal ingredients — including Benedictine — well-represented. Original Singapore Sling Cocktail Drink Ingredients: 1 dash Angostura Bitters 1/3 Grenadine 1/2 fresh lime juice 4 fresh pineapple juice 1/2 Cherry Heering 1/4 DOM Benedictine 1/4 Cointreau 1 Gin pineapple slice (garnish) maraschino cherry (garnish) Mixing Method: Shake Scoop a mixing glass 3/4 full with ice. The cocktail was developed sometime before 1915 by bartender Ngiam Tong Boo, who was working at the Long Bar in Singapore. The Singapore Sling is a gin-based sling cocktail from Singapore. Top up with … 463. 1 oz each London dry gin, Benedictine, Cherry Heering & lime juice, with 2 dashes Angostura bitters, built in an iced Collins glass and topped with 2 oz soda water. 1 dash Angostura bitters; how to make Singapore Sling. Like most classic drinks, the Singapore Sling has a pretty murky origin. In this article, we’re going to cover: How to make a Singapore Sling. [7] The Singapore sling has been documented as early as 1930 as a recipe in the Savoy Cocktail Book; Ingredients ¼ lemon juice, ¼ Dry Gin, ½ Cherry Brandy: "Shake well and strain into medium size glass, and fill with soda water. Shake all ingredients and strain into a Collins or hurricane glass with fresh ice. While some may call this a Singapore Sling, it most definitely is not so and those that serve this as a Singapore Sling risk having it rejected. 3 ounces unsweetened pineapple juice. Cherry liqueur (Cherry Brandy) 15 ml/ ½ oz. This recipe persisted for decades and is recalled in 1982 in The Sainsbury Book of Cocktails & Party Drinks[9] Step 2. Combine all ingredients in a shaker with ice. Singapore Sling Ingredients. They were invented in 1824 and are an extremely concentrated, botanically infused, alcohol drink. Mixing Method Chill and drink neat. 1 dash Angostura bitters; how to make Singapore Sling. Strain into a tall glass filled with ice. Apart from the Singapore Sling, the bitters are used in a wide variety of cocktails, including a Bloody Mary, Rum Punch and a Manhattan. 1 oz gin: 1 oz Cherry Heering: 1 oz Bénédictine: 1 oz fresh lime juice: 1 dash Angostura bitters: 2 oz soda water: Lime twist or cherry for garnish (optional) Collins Glass. Reportedly one of Hunter S. Thompson’s favorite cocktails, the Singapore Sling doesn’t get much play in many bars, and it’s easy to see why: It can be quite bitter and unbalanced, and needs a bit of doctoring to liven things up. Nowadays and internationally, unless you specify the era of the drink or your personal recipe, you have not much chance of getting anything you might recognise. 0.25oz Benedictine. By that time both in Raffles Hotel, Hong Kong and generally in the UK the recipe had remained standardised as gin and cherry brandy (in various ratios between 2:1 and 1:2). I personally much prefer the recipe that was published in a Singaporean newspaper in 1913 and has been subsequently dubbed the “Singapore Cricket Club Sling”. The iconic Singapore Sling was invented at the famed Raffles Hotel in Singapore around 1915, and the Long Bar there still seems to be cranking them out over 100 years later. Garnish with a pineapple leaf. ), The Times 19 July 1976. grenadine 1 dash Angostura bitters. In New Orleans, sometimes Hurricane mix was used instead of pineapple. Garnish with … Step 4. Step 1. Singapore Sling. Ingredients Gin, Grenadine, Cherry Brandy, Cointreau, Benedictine and Angostura Bitters. "The Sainsbury's Book of Cocktails and Party Drinks", Joe Turner, Cathay Books, 1982, "The Genealogy and Mythology of the Singapore Sling," Ted "Dr. DOM Bénédictine 1 cl (1/3 oz.) Cherry Heering 1/4 oz. Ingredients. Add ice and shake until well-chilled. Fill a sling glass to the top with ice cubes; Pour 0.5 oz of lime juice, 4 oz of pineapple juice, 0.15 oz of grenadine syrup, 0.5 oz of cherry liqueur, 0.35 oz of triple sec liqueur, 0.35 oz of benedictine and 1 oz of gin into a shaker; Add 1 dash of angostura bitters; Fill the shaker with ice cubes and shake This recipe combines a lot of the ingredients that the Long Bar at the Raffles added over the years (pineapple juice, grenadine, curacao) but probably doesn’t much resemble the original 1915 drink. https://www.thespruceeats.com/singapore-sling-recipe-760602 It’s a great, easy drinking cocktail that combines some very good flavors like pineapple and cherry. A veteran writer and journalist, he also operates Null Media, a bespoke content company. Pour all ingredients into cocktail shaker filled with ice cubes. Cointreau 07,5 cl (1/4 oz.) Step 1. 1 dash angostura bitters pineapple juice 1/2 oz. Angostura Bitters are something you need to keep as a constant in your home cocktail bar. Recipe 1 - Beginners Easy Singapore Sling (Without Benedictine) One of the oldest known recipes with the name 'Singapore Sling' comes from Henry Craddock’s definitive 1930 book The Savoy Cocktail Book.This version doesnt require DOM Benedictine as an ingredient and so makes an introduction to the Singapore Sling easier for the beginner. Note: The original Singapore Sling appears to have been ungarnished. Garnish with pineapple and cocktail cherry. Review: Pappy Van Winkle Bourbons – 15, 20, and 23 Years Old (2020), Drinkhacker’s 2020 Holiday Gift Guide – Best Alcohol/Spirits for Christmas, Review: Jefferson’s Reserve Very Old Very Small Batch Bourbon (2020), The Best Sweet Vermouth Roundup – 25 Bottles Tasted, 1 Winner, Review: WhistlePig “The Boss Hog VII: Magellan’s Atlantic” Rye Whiskey 17 Years Old 2020. Two Saturdays ago, I decided to make the Singapore Sling for the blog. Cocktail" Haigh, in, This page was last edited on 17 October 2020, at 01:38. Add all ingredients except soda to a Highball or Collins glass over ice and stir gently. lime juice 1/3 oz. The Singapore Sling is a cocktail I can remember my mother ordering when we went out for dinner. Shake well. Shake well. Top with soda water, stir briefly and dash with Angostura bitters. Strain into a chilled highball glass. 0.25oz Cointreau. There can be no doubt that these two very similar forms represent the true version of the Singapore Sling. 1 dash Angostura bitters Tools: barspoon Glass: Collins. You make a Singapore Sling by combining Gin, Cherry Brandy, Cointreau, Benedictine, Grenadine, Pineapple Juice, Lime juice and Angostura Bitters. Benedictine 1/4 oz. Step 4. Ingredients: 60 ml Singapore Sling Gin Dash of Angostura Bitters Dash of Orange Bitters 120 ml Pineapple Juice Directions: Simply mix with ice and serve Combine all ingredients in a cocktail shaker. [12], p. iv/4 (Singapore Suppl. Step 3. The Chinatown Sling contains gin, triple sec, Bénédictine, Angostura bitters, Cherry Heering, pineapple juice, pineapple spears, and maraschino cherries. Add 1 lump of ice".[8]. ), Drinkhacker’s Singapore Sling 3 oz pineapple juice 1.5 oz gin .5 oz cherry liqueur (we used Cerasum in lieu of the usually specified Cherry Heering) .5 oz grenadine .25 oz simple syrup .25 oz triple sec .25 oz Benedictine .25 oz lime juice dash Angostura bitters. 1.5 cl fresh lime juice; 1 dash Angostura bitters; Preparation: Pour all ingredients into cocktail shaker filled with ice cubes. Strain into a chilled highball glass. By 2000 one started to see the introduction of benedictine and the wider use of pineapple juice. Step 2. Lime juice 07,5 cl (1/4 oz.) Reviews, recipes, and industry insight for educated imbibing. INGREDIENTS. gin 1/2 oz. Garnish with a pineapple leaf. This is the original Sling from the Raffles Hotel in Singapore. Alcohol content 45%. Strain into highball glass. It’s a great, easy drinking cocktail that combines some very good flavors like pineapple and cherry. This long drink was developed sometime before 1915 by bartender Ngiam Tong Boon (traditional Chinese: 嚴崇文; simplified Chinese: 严崇文; pinyin: Yán Chóngwén; Wade–Giles: Yen Ch'ung-wen), who was working at the Long Bar in Raffles Hotel, Singapore. Grenadine 1 dash Angostura bitters … Required fields are marked *. But let’s take a deeper dive into the cocktail. Must be 21+ to follow. 0.5oz Luxardo cherry syrup. The hotel's recipe was recreated based on the memories of former bartenders and written notes that they discovered regarding the original recipe. 1 History Originally created as a lady’s drink and thus the pink hue, it has become a world-renowned cocktail still being mixed in Raffles Hotel. Add all ingredients except the garnish. Shake well. Garnish with lemon slice and cocktail cherry. 0.5oz grenadine. Gin; 15 ml/ ½ oz. Strain into a Coupe Glass. , What do you get when you put a former Whisky Advoc, One whisky a day pulled from an Advent calendar du, We’re seven years into WhistlePig’s “Boss Ho, This year, Washington, D.C.’s One Eight Distilli, Just a small sampling from our 2020 Holiday Gift G, Two more Special Releases from @diageo on deck tod, Glenmorangie’s core lineup includes a 10 year-ol, We’ve been following Louisville’s Rabbit Hole, One of the most venerable names in rye whiskey has, Review: Don Ciccio & Figli Cerasum Cherry Liqueur, Review: Combier Roi René Rouge Cherry Liqueur, Review: Dalwhinnie 30 Years Old Limited Edition 2020. Combine all ingredients except soda water and bitters in an ice-filled glass. Christopher Null is the founder and editor in chief of Drinkhacker. latest version) Category: Longdrink Ingredients and quantities 3 cl (1 oz.) It was initially called the gin sling[1] – a sling was originally a North American drink composed of spirit and water, sweetened and flavored.[2][3]. where it is also called the Singapore Sling and was the classic recipe of the time. Strain into highball glass or tumbler. 1½ ounces fresh lime juice. To split the difference, I’ve also made it with pineapple infused gin, which is a nice twist and a nod to subsequent versions. "Singapore Journal; Back to Somerset Maugham and Life's Seamy Side", "PINEAPPLE – Common Varieties | TFNet – International Tropical Fruits Network", "Sometimes a bartender needs to sling whatever works", https://www.foodandwine.com/recipes/chinatown-sling-cocktails-2005, 100th Anniversary of the original Singapore Sling, "For a better Singapore Sling, the answer is clear (not red)", British Military Administration (1945–1946), https://en.wikipedia.org/w/index.php?title=Singapore_Sling&oldid=983919321, Articles containing traditional Chinese-language text, Articles containing simplified Chinese-language text, Creative Commons Attribution-ShareAlike License. Shake all ingredients and strain into a Collins or hurricane glass with fresh ice. Add ice and shake until well-chilled.