The coconut shrimp and she crab bisque were wonderful. Their menu was varied but not overwhelming. The boyfriend loves their crab legs. This steak is easily top 3 steaks I have ever had... perfect medium rare and melted in your mouth.The icing on the cake (literally) came at the end when the waiter came around with the dessert tray. The potoato was good. The service and Victorian interior are impeccable as well. Sauté 2 minutes. The place is beautiful...huge curly trees outside. It looked intriguing so I consulted my Yelp app and whammo I knew I wanted to eat there.We did a couples dinner here on our last night, calling to make reservations that morning. Service was great! The shrimp is fried in healthy coconut oil! 1 lb. Just think it was overpriced for what you get!But it is convenient! Why you'll love this creamy coconut shrimp. It feels like a real life building that could be part of the New Orleans area of Disneyland. I thoroughly feel like our money and time were wasted with this visit. They have lots of daily specials that sound delicious, but I went with the filet and crab cake topped with a béarnaise sauce. We ordered two appetizer samplers for the table. The food has always been exceptional. It's a beach thing! The greens were still fresh and vibrant and the raspberry was not overwhelming, it was a lovely balance of flavors. You should definitely check this place out if you are OBX. In a measuring cup, combine and mix well the coconut cream, cream or milk, and vanilla extract. Couple this with the fact that you receive four shrimp which are equally as bland, and in the shrimps case, cold. It was very beautiful. Our waitress was very nice and efficient. Great food, view, local beer and service! Just took my wife here for our second wedding anniversary dinner. I have even had it in heart of Cajun Country Louisiana and nothing compares to the gumbo here. The entrees here are pricey for what you get, especially the Fried Shrimp at nearly $20.We'll be back, as usual. Calamari- sooo mediocreBlackened Shrimp tacos - (had to get shrimp because I'm pregnant and grouper and mahi are too high in mercury) -also mediocre. We had great service and our waitress was so nice, I believe her name was Serena. The blueberry bread pudding was some of the best I've ever had. The wait staff actually went out of their way to help someone in our group who needed non-gluten options. Drinks, food, outdoor deck, sand and sunset views. During this visit we got the snapper sandwich, chargrilled gulf shrimp, coconut shrimp, and fried shrimp. Instructions In a large skillet, heat up coconut milk with garlic, ginger, lime juice, lime zest, sugar, and salt. ONE-SKILLET CREAMY COCONUT SHRIMP. There is a bar when you get there that serves drinks and appetizers if you have a wait for a bit. Delicious! Prices were fairly high but not exorbitant and no higher - if anything a little lower - than dozens of mediocre restaurants that dot the OBX. large shrimp, breaded in shredded coconut and lightly fried, served with an orange mustard sauce. I loved my experience at Pompano Joe's! Almost got it twice. We took our pets (yes cat included) to the beach for the week against the rental agencies rules (shhhhh), but then discovered a week at the beach is not very relaxing with a yelping (other kind of Yelp) cockapoo. The filets melt in your mouth and the sauces wonderfully complimented the crab and fish flavors.If you're Celiac, this restaurant is perfect! I had the tilefish (which I did not know was a thing) and the scallops, which were cooked to perfection. Gumbo was good. We also shared the mixed grill, with steak and tuna. Daiquiris galore as well as piña colada's in different flavors. You have to go here! The views were great, and we had a nice lunch together. They have an entire gluten free menu and pay close attention to orders so that there's no gluten contamination. I have tried Gumbo at many other places. Rinse the shrimp and pat dry the shrimp with paper towel and season with salt. I'v heard only good things about this hidden jem, so finally we decided to try it for ourselves- I wish we could give it more than 5 stars! I like … You can't beat the view, the prices aren't terrible for where you are, but it is super duper crowded especially as you get towards high season. Highly recommend and we will definitely be going back! The best part of the meal at a SEAFOOD Restaurant was the steamed veggies which is saying a lot. My husband had the coconut shrimp. But we definitely plan on returning in the future to try more of their menu. Most of us also ordered the she-crab bisque. My husband had the grilled seafood platter and said it was literally some of the best seafood he's eaten since coming to the Destin area. Yes you can get the silly bucket of punch-like cocktails which of course I stay away from but could see where it would be fun with a group! Wow. Owners are lovely and prices are reasonable for such a nice place with amazing food. The best dish I had all week at the beach. Peel and devein the shrimp… We also shared the coconut shrimp appetizer based on a stellar Yelp review I had read, I was not steered wrong, the shrimp was phenomenal, crispy and sweet accompanied by a tangy mustard and a sweet honey sauce. Vegetable oil, for frying. I ordered the Beef and Shrimp Kabob and received what was one of the worst cooked sirloins I have eaten. Add coconut milk… Too many people to social distant. Lydia was our server for the night. Steamed vegies were cooked well, but bland and cold. The desserts are amazing-especially the coconut pie! The wine list was extensive and incredibly reasonably priced. I don't eat much shrimp so I'm no conisseur but they were good and came with a delicious marmalade sauce. I can honestly say I have never had a bad meal here and we go often. I have nothing but amazing things to say about this restaurant!! All good things, for the most part, but losing a hidden gem to a wider audience is a touch sad from a purely personal, and somewhat selfish, point of view.Our lastest visit was no less memorable than past visits, though it was crowded, and rather noisy. The location is what gave this restaurant 2 stars and the staff gave it an extra one. We both decided we probably wouldn't order our meals again. She was attentive and the food was good. All of this on top of the fact that they forgot the vegetable medley side entirely.My experience alone was more of a one star encounter but the rest of my family seemed to enjoy their food. My husband had shrimp and scallops which he said were really tasty. 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